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mercimek corbasi recipe.

 


🥣 Mercimek Çorbası (Turkish Lentil Soup) Recipe

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Warm, comforting, and nutritious, this authentic Mercimek Çorbası (Turkish lentil soup) is easy to make and packed with flavor. Perfect for a healthy meal!


🌟 Why You’ll Love This Recipe

  • Simple ingredients, big flavor
  • Budget-friendly and nutritious
  • Ready in under 40 minutes
  • Perfect for lunch or dinner

🛒 Ingredients

  • 1 cup red lentils (washed and drained)
  • 1 onion (chopped)
  • 1 carrot (chopped)
  • 1 potato (optional, chopped)
  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • 1 teaspoon paprika
  • ½ teaspoon cumin
  • Salt and black pepper to taste
  • 5 cups water or vegetable broth
  • Juice of ½ lemon

👨‍🍳 Instructions

1️⃣ Sauté the Base

Heat olive oil and butter in a pot. Add chopped onion and cook until soft.

2️⃣ Add Vegetables

Add carrot and potato. Cook for 3–4 minutes.

3️⃣ Add Lentils & Liquid

Add lentils and water (or broth). Bring to a boil.

4️⃣ Simmer

Reduce heat and simmer for 20–25 minutes until lentils are soft.

5️⃣ Blend

Use a hand blender to puree until smooth.

6️⃣ Season

Add paprika, cumin, salt, and pepper. Simmer for another 5 minutes.

7️⃣ Finish

Add lemon juice before serving.


🍽️ Serving Suggestions

  • Serve hot with lemon wedges for extra tang
  • Pair with crusty bread or Turkish pide
  • Add a drizzle of chili butter for authentic flavor
  • Garnish with fresh parsley

❓ FAQs

1. Can I make Mercimek Çorbası vegan?

Yes! Simply skip the butter and use olive oil only.

2. Do I need to soak lentils?

No, red lentils cook quickly and don’t require soaking.

3. How do I store leftovers?

Store in the fridge for up to 3 days in an airtight container.

4. Can I freeze this soup?

Yes, freeze for up to 2 months and reheat when needed.

5. Why is my soup too thick?

Add more water or broth to adjust consistency.


🍲 Similar Recipes

  • Turkish Ezogelin Soup
  • Red Lentil Dahl
  • Moroccan Harira Soup
  • Creamy Tomato Soup
  • Chickpea Vegetable Soup

🏁 Final Thoughts

Mercimek Çorbası is a comforting, healthy, and incredibly easy Turkish soup that fits perfectly into any meal plan. Its rich flavor, creamy texture, and simple preparation make it a must-try recipe for beginners and experienced cooks alike.

Whether you enjoy it as a light lunch or a cozy dinner starter, this classic Turkish lentil soup will quickly become a favorite in your kitchen.

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