Skip to main content

christmas sugar cookies recipe.

πŸŽ„ Classic Christmas Sugar Cookies Recipe (Soft, Buttery & Perfect for Decorating)

These Christmas sugar cookies are soft, buttery, and perfect for decorating. A festive, easy-to-make holiday cookie recipe that’s great for parties, gifting, or baking with kids!

Introduction:

Nothing says holiday joy like baking and decorating a batch of classic Christmas sugar cookies! This easy, foolproof recipe creates soft, buttery cookies that hold their shape — perfect for cut-outs and decorating with royal icing or sprinkles.

Ideal for holiday parties, cookie exchanges, family baking days, or edible gifts, these cookies are festive, fun, and delicious every time.


⭐ Why You’ll Love These Christmas Sugar Cookies

  • πŸͺ Soft, buttery texture with golden edges
  • πŸŽ„ Perfect for cutting, shaping, and decorating
  • 🧁 Holds its shape — no spreading
  • ❄️ Freezer-friendly for make-ahead baking
  • πŸ‘¨‍πŸ‘©‍πŸ‘§‍πŸ‘¦ Great for baking with kids

πŸ›’ Ingredients

For the Sugar Cookie Dough:

  • 1 cup (226g) unsalted butter, softened
  • 1 cup (200g) granulated sugar
  • 1 large egg
  • 1 ½ tsp vanilla extract
  • ½ tsp almond extract (optional, for festive flavor)
  • 2 ¾ cups (330g) all-purpose flour
  • ½ tsp baking powder
  • ½ tsp salt

For Decorating (optional):

  • Royal icing or sugar glaze
  • Holiday sprinkles
  • Colored sanding sugar

πŸ‘©‍🍳 How to Make Christmas Sugar Cookies

✅ Step 1: Cream Butter & Sugar

In a large bowl, beat softened butter and sugar together until light and fluffy (about 2–3 minutes).

✅ Step 2: Add Wet Ingredients

Mix in the egg, vanilla extract, and almond extract (if using) until combined.

✅ Step 3: Add Dry Ingredients

Whisk together flour, baking powder, and salt in a separate bowl. Gradually add to wet mixture until a soft dough forms.

✅ Step 4: Chill Dough

Divide dough in half, flatten into discs, and wrap in plastic. Chill for at least 1 hour or up to 24 hours.

✅ Step 5: Roll & Cut

Preheat oven to 350°F (175°C). Roll dough on a floured surface to ¼ inch thick. Cut into holiday shapes using cookie cutters.

✅ Step 6: Bake

Place cookies on a parchment-lined baking sheet. Bake for 8–10 minutes, until edges are just lightly golden.

✅ Step 7: Cool & Decorate

Cool cookies completely on a wire rack before decorating with icing and sprinkles.


🎨 Decorating Tips

  • Use royal icing for clean, detailed designs
  • For easier decorating, use piping bags with small round tips
  • Let icing dry completely before stacking or storing
  • Mix up your shapes: stars, trees, snowflakes, stockings!

🧊 Storage & Make-Ahead Tips

  • Room Temp: Store decorated cookies in an airtight container for up to 1 week
  • Freezer (Baked): Freeze cookies (undecorated) for up to 3 months
  • Freezer (Dough): Freeze cookie dough discs for up to 2 months — thaw overnight in the fridge before rolling

✅ Pro Tips for Perfect Holiday Sugar Cookies

  • Chill dough for at least 1 hour to prevent spreading
  • Roll dough evenly for uniform baking
  • Don’t overbake — cookies should be pale with lightly golden bottoms
  • Decorate only when cookies are fully cooled

πŸ” FAQ – Christmas Sugar Cookies

Q: Can I make this recipe gluten-free?
Yes! Use a 1:1 gluten-free baking flour blend. Chill the dough well for easier handling.

Q: What’s the best icing for decorating?
Royal icing is best for detailed designs. A simple sugar glaze works well for quick decorating.

Q: Can I skip almond extract?
Yes, but it adds a lovely festive flavor. You can also substitute with lemon or orange zest.

Similar Recipes to Christmas Sugar Cookies Recipe

1. Classic Gingerbread Cookies

Warm spices, festive shapes, and perfect for decorating—one of the best related holiday cookie recipes.


2. Shortbread Christmas Cookies

Rich, buttery cookies that pair well with icing or sprinkles.
Highly searched during the holiday season.


3. Snickerdoodle Cookies

Soft, cinnamon-coated cookies with a holiday feel.
Great internal link target from sugar cookie posts.


4. Peppermint Chocolate Crinkle Cookies

Minty, fudgy, snowy-looking cookies—perfect for Christmas cookie trays.


5. Frosted Cut-Out Cookies

Similar decorating style to sugar cookies but with a slightly softer texture.
A popular alternative for readers wanting festive cookies.


πŸ“Œ Save & Share This Recipe

Baking for the holidays? Save this Christmas sugar cookies recipe to your Pinterest holiday board, or tag your decorated cookies on Instagram with #FestiveSugarCookies πŸŽ„πŸͺ✨

Comments

Popular posts from this blog

ayam bakar recipe.

  πŸ— Ayam Bakar Recipe (Indonesian Grilled Chicken) Ayam Bakar is a delicious Indonesian grilled chicken marinated in spices and caramelized with sweet soy sauce. Juicy, smoky, and full of bold flavors — perfect with rice, sambal, and fresh vegetables. ⭐ Why You’ll Love This Ayam Bakar Authentic Indonesian flavors Sweet, smoky, and savory Easy to prepare at home Perfect for lunch, dinner, or BBQ Pairs well with sambal and rice πŸ§„ Ingredients for Ayam Bakar For the Chicken 1 whole chicken (cut into pieces) or 1 kg chicken thighs 2 tbsp oil 1 tbsp lime juice ½ tsp salt For the Spice Paste (Bumbu) 5 cloves garlic 5 shallots 3–5 red chilies 1 tsp coriander powder 1 tsp turmeric powder 1 tsp salt 1 tbsp brown sugar 2 tbsp sweet soy sauce (kecap manis) 1 lemongrass stalk (crushed) 3 kaffir lime leaves 250 ml coconut milk πŸ”₯ How to Make Ayam Bakar (Step-by-Step) Step 1: Prepare the chicken Rub chicken pieces with lime juice and salt. Set aside fo...

sosaties recipe.

  🍒 Traditional South African Sosaties Recipe Make authentic South African Sosaties – delicious marinated meat skewers perfect for braais. Includes step-by-step recipe, serving suggestions, FAQs, and similar recipes. πŸ‡ΏπŸ‡¦ What are Sosaties? Sosaties are South African kebabs , traditionally made with cubes of meat (often lamb or chicken) marinated in a flavorful Cape Malay–style sauce and then grilled on skewers. The name comes from Dutch/Afrikaans, combining “sate” (skewered meat) and “saus” (sauce) . They’re a staple at braais (barbecues) and often include vegetables or dried fruit for extra flavor. ✅ Ingredients 1 kg (2.2 lbs) lamb, beef, or chicken (cubed) 2 large onions, sliced 2 tbsp vegetable oil 3 garlic cloves, minced 2 tbsp curry powder 1 tsp turmeric 1 tsp paprika 2 tbsp apricot jam or chutney 2 tbsp vinegar or lemon juice 1 cup plain yogurt (for tenderizing) Salt and pepper to taste Skewers (wooden or metal) Optional: bell peppers, dried apricot...

gelato recipe

  🍨 Authentic Italian Gelato Recipe – Creamy & Easy to Make Gelato is Italy’s most famous frozen dessert, loved worldwide for its silky texture, rich flavors, and lower fat content compared to ice cream . If you’ve been searching for a homemade gelato recipe that’s easy, authentic, and delicious – this is the perfect one. In this post, you’ll learn how to make gelato at home , step by step, with pro tips and flavor variations. ⭐ Why You’ll Love This Gelato Recipe Creamier and denser than regular ice cream Uses simple, fresh ingredients Endless flavor options (chocolate, vanilla, pistachio, strawberry, and more) Perfect summer dessert for the whole family πŸ“Œ Recipe Card – Gelato  Prep Time:  15 mins Cook Time:  15 mins Chill Time:  3 hrs Total Time:  3 hrs 30 mins Servings:  6 πŸ“ Ingredients (Base Gelato Recipe) 2 cups (500ml) whole milk 1 cup (250ml) heavy cream 4 large egg yolks ⅔ cup (130g) sugar 1 tsp vanilla extract (or 1 ...