Skip to main content

chicken shawarma recipe..

 

🌯 Best Chicken Shawarma Recipe (Easy, Juicy & Authentic Middle Eastern Flavor)

Prep Time: 15 minutes (plus marination time)
Cook Time: 20 minutes
Total Time: 35 minutes (plus 2–12 hours marination)
Servings: 4

This chicken shawarma recipe is juicy, flavorful, and packed with authentic Middle Eastern spices. Tender marinated chicken is pan-cooked or grilled to perfection, then wrapped in pita bread with fresh vegetables and creamy sauces.

❤️ Why You’ll Love This Chicken Shawarma

  • 🌯 Juicy, flavorful, and restaurant-style taste
  • ⚡ Easy homemade version
  • 🧄 Packed with aromatic spices
  • 🍽️ Perfect for wraps, bowls, or sandwiches
  • 🥗 Great for meal prep

🛒 Ingredients

For Chicken Marinade:

  • 500g chicken thighs or breast
  • 3 tbsp yogurt
  • 2 tbsp olive oil
  • 2 cloves garlic (minced)
  • 1 tbsp lemon juice
  • 1 tsp paprika
  • 1 tsp cumin
  • 1 tsp coriander powder
  • ½ tsp turmeric
  • ½ tsp black pepper
  • ½ tsp chili powder
  • Salt to taste

For Serving:

  • Pita bread or flatbread
  • Sliced cucumber
  • Tomato slices
  • Onion slices
  • Lettuce
  • Garlic sauce or mayo

👩‍🍳 Instructions

1. Marinate chicken

Mix all marinade ingredients and coat chicken well. Cover and refrigerate for at least 2 hours (overnight for best flavor).

2. Cook chicken

Heat a pan or grill. Cook chicken until golden, juicy, and fully cooked.

3. Slice chicken

Let rest for 5 minutes, then slice thinly.

4. Assemble shawarma

Fill pita bread with chicken, vegetables, and garlic sauce.

5. Serve

Wrap and serve hot with fries or salad.

🔥 Pro Tips for Perfect Shawarma

  • Marinate overnight for maximum flavor
  • Use chicken thighs for juiciness
  • Cook on high heat for slight char
  • Add tahini or garlic sauce for authentic taste
  • Warm pita before serving

🍽️ Serving Suggestions

  • 🌯 Serve as wraps with pita bread
  • 🍚 Serve over rice bowls
  • 🥗 Pair with fresh salad
  • 🍟 Add French fries inside wrap
  • 🧄 Serve with garlic or tahini sauce

🔄 Variations

  • Spicy Shawarma: Add extra chili powder or hot sauce
  • Healthy Shawarma Bowl: Skip bread, serve with salad
  • Grilled Version: Cook on charcoal grill for smoky flavor
  • Beef Shawarma: Replace chicken with beef strips
  • Air Fryer Shawarma: Cook in air fryer for quick version

❓ FAQs – Chicken Shawarma Recipe

1. What cut of chicken is best for shawarma?
Chicken thighs are best for juicy texture.

2. Can I make shawarma without yogurt?
Yes, but yogurt helps tenderize the chicken.

3. How long should I marinate chicken?
At least 2 hours, ideally overnight.

4. Can I cook shawarma in oven?
Yes, bake at 200°C (400°F) for 20–25 minutes.

5. What sauce is used in shawarma?
Garlic sauce, tahini, or mayo-based sauces.

🔗 Similar Recipes

  • Chicken Gyro Recipe
  • Grilled Chicken Wrap Recipe
  • Chicken Kebab Recipe
  • Middle Eastern Rice Bowls
  • Spicy Grilled Chicken Recipe

🥗 Nutrition Facts (Per Serving – Approximate)

  • Calories: 350–450 kcal
  • Protein: 30–35 g
  • Carbohydrates: 25–35 g
  • Fat: 15–22 g
  • Fiber: 2–4 g
  • Sugar: 3–5 g
  • Sodium: 600–800 mg

🧠 Final Thoughts

This best chicken shawarma recipe delivers authentic street-style flavor at home with simple ingredients and easy steps. It’s perfect for family dinners, meal prep, or quick wraps.

Comments

Post a Comment

Popular posts from this blog

ayam bakar recipe.

  🍗 Ayam Bakar Recipe (Indonesian Grilled Chicken) Ayam Bakar is a delicious Indonesian grilled chicken marinated in spices and caramelized with sweet soy sauce. Juicy, smoky, and full of bold flavors — perfect with rice, sambal, and fresh vegetables. ⭐ Why You’ll Love This Ayam Bakar Authentic Indonesian flavors Sweet, smoky, and savory Easy to prepare at home Perfect for lunch, dinner, or BBQ Pairs well with sambal and rice 🧄 Ingredients for Ayam Bakar For the Chicken 1 whole chicken (cut into pieces) or 1 kg chicken thighs 2 tbsp oil 1 tbsp lime juice ½ tsp salt For the Spice Paste (Bumbu) 5 cloves garlic 5 shallots 3–5 red chilies 1 tsp coriander powder 1 tsp turmeric powder 1 tsp salt 1 tbsp brown sugar 2 tbsp sweet soy sauce (kecap manis) 1 lemongrass stalk (crushed) 3 kaffir lime leaves 250 ml coconut milk 🔥 How to Make Ayam Bakar (Step-by-Step) Step 1: Prepare the chicken Rub chicken pieces with lime juice and salt. Set aside fo...
Post a Comment
Read more

sosaties recipe.

  🍢 Traditional South African Sosaties Recipe Make authentic South African Sosaties – delicious marinated meat skewers perfect for braais. Includes step-by-step recipe, serving suggestions, FAQs, and similar recipes. 🇿🇦 What are Sosaties? Sosaties are South African kebabs , traditionally made with cubes of meat (often lamb or chicken) marinated in a flavorful Cape Malay–style sauce and then grilled on skewers. The name comes from Dutch/Afrikaans, combining “sate” (skewered meat) and “saus” (sauce) . They’re a staple at braais (barbecues) and often include vegetables or dried fruit for extra flavor. ✅ Ingredients 1 kg (2.2 lbs) lamb, beef, or chicken (cubed) 2 large onions, sliced 2 tbsp vegetable oil 3 garlic cloves, minced 2 tbsp curry powder 1 tsp turmeric 1 tsp paprika 2 tbsp apricot jam or chutney 2 tbsp vinegar or lemon juice 1 cup plain yogurt (for tenderizing) Salt and pepper to taste Skewers (wooden or metal) Optional: bell peppers, dried apricot...
Post a Comment
Read more

gelato recipe

  🍨 Authentic Italian Gelato Recipe – Creamy & Easy to Make Gelato is Italy’s most famous frozen dessert, loved worldwide for its silky texture, rich flavors, and lower fat content compared to ice cream . If you’ve been searching for a homemade gelato recipe that’s easy, authentic, and delicious – this is the perfect one. In this post, you’ll learn how to make gelato at home , step by step, with pro tips and flavor variations. ⭐ Why You’ll Love This Gelato Recipe Creamier and denser than regular ice cream Uses simple, fresh ingredients Endless flavor options (chocolate, vanilla, pistachio, strawberry, and more) Perfect summer dessert for the whole family 📌 Recipe Card – Gelato  Prep Time:  15 mins Cook Time:  15 mins Chill Time:  3 hrs Total Time:  3 hrs 30 mins Servings:  6 📝 Ingredients (Base Gelato Recipe) 2 cups (500ml) whole milk 1 cup (250ml) heavy cream 4 large egg yolks ⅔ cup (130g) sugar 1 tsp vanilla extract (or 1 ...
Post a Comment
Read more